Recipe 🌸 600ml oat/soya cream 🌸 lilac flowers 🌸 200g sugar 🌸 Infuse the lilac flowers in the cream overnight 🌸 Strain out the petals and add the sugar 🌸 Heat over the hob gently till the sugar is fully dissolved 🌸 Bring to a boil for one minute 🌸 Add to jars or dishes and let set in the fridge for around 2-3 hours 🌸 Top with petals and enjoy! #foraging #edibleflowers #veganrecipe #wildfood #foragedfood #cottagelife #cottagecore #lilac