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Peanut butter protein puppy chow! You can definitely make this in smaller batches, but I made a big batch to freeze for later! In a smaller bowl: 1/2 cup PB2 with some water to thin out Once creamy add your chocolate: 1/4 cup Lilly’s dark chocolate 1/4 regular chips 1 tsp coconut oil Warm up slowly to melt everything then add 2 scoops protein powder: @axeandsledge cookies and cream (my favorite flavor) Stir together while adding small amounts of water to thin out. Doing this in batches or in a giant bowl slowly add chex mix (I used 9 cups or the whole box) and chocolate until well coated. Now into the fridge to chill. After 15 minutes add 1/4-1/3 cup of powdered sugar to help pieces start to separate. Add the batch into 2 separate gallon bags and add remaining 1/4 cup powdered sugar into each bag and shake it like you means it! Store in the fridge or freezer for a fun little snake or pre-workout treat💥 If you like things less sweet, only add 1/2 the amount of powdered sugar to coat. Makes 18 servings 😂 Macros per serving: 7P 33C 3F 187 Kcals #recipes #snacks #sweets #protein #food #funrecipes
Duration: 38 sPosted : Mon, 17 Jul 2023 22:26:41Views
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