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Sister's family came over and we wanted a quick simple dinner so decide to do a DYI gimbap night. These are not typical ingredients for traditional Korean gimbap but you can practically make gimbap with anything. We cooked up some very thinly sliced brisket (and sesame oil, salt, pepper dipping) and made canned tuna mix with mayo, salt and pepper. Other fillings we had: well fermented kimchi (rinsed with water and squeezed so it doesn’t overpower everything and rinsed kimchi has its own deliciousness in some foods), jalapeno pickles and cucumber pickles mom made and some perilla leaves. #koreanfood #gimbap #mukbang #kdrama
Duration: 103 sPosted : Wed, 22 May 2024 22:48:38Views
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