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Stinging Nettles are packed with nutrients and benefits for your body and you can use them to make delicious dishes like this healthy vegan cake. After a quick 30 sec blanch, they loose their stinginess. BASE RECIPE: 1 x Cup Walnut 1/2 x Cup Pumpkin Seeds 1 x Pinch sea salt 5-6 x Tsp date paste 1 x Tsp maple syrup NETTLE LAYER RECIPE: 2 x Cups nettle shots 1 x Cup cashews soaked 4 hours 1/4 x Cup maple syrup 1/4 x Almond milk 1/2 x Lemon zest 1/2 x Lemon juice 1/2 x Cup melted coconut butter BLUEBERRY LAYER RECIPE: 1 x Cup frozen blueberries 1 x Cup cashews soaked 4 hours 1/4 x Cup maple syrup 2 x Tbsp almond milk 1/2 x Lemon zest 1/2 x lemon juice 1 x Tsp Vanilla 1/2 x Cup melted coconut butter NOTE: make sure each layer is set before adding a new one #stingingnettle #nettle #cake #healthyfood #herbalmedicine #homemade
Duration: 30 sPosted : Fri, 05 Apr 2024 15:53:20Views
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