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Chef Tim Clowers
@cheftimclowersNO 1524
gr1.26M
followers961
videos266.04M
views12.75M
likesrk
ia
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report6https://www.tiktok.com/@cheftimclowers
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cheftimclowers's pricing:
Nano: $50–$300
Micro: $300–$1,250
Mid: $1,250–$3,500
Macro: $3,500–$12,000
Celebrity: $12,000+
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#fyp #foryou #dlaciebie #viral #dcb #fy #tend #foryoupage #obsessed #makeup #makeuptutorial #sheingals #shein #sheinEu #leo
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Easy Garlic Parmesan Wings #wings #chickenwings #airfryer Ingredients: 2 lbs of Wings 1 Tbsp Garlic Salt 2 Tbsp Minced Garlic (fresh) optional 1 Tbsp to 1 1/2 Cornstarch 1 to 1 1/2 Tbsp Avocado Oil 2-3 Tbsp Fresh Parmesan 2-3 Tbsp Butter First step is to pat the wings dry to remove water. Season with Oil, Corn Starch and Garlic Salt. Air fry for 22-24 minutes at 375° flipping half way. 5 minutes before wings are done melt butter and garlic together in a sauce pot over medium low heat to melt butter and cook garlic. Pour garlic and butter over wings in a bowl and top with lots and lots of parmesan.
01:03#HORMELCHILIPartner Easy Smoked Chili and Queso Dip featuring one of my favorite childhood snacks @hormelchili. #easyrecipe #hormelchili #dip #queso #sponosor Ingredients: 1 Can HORMEL ® Chili 1 lb American Cheese 1 lb Pepper Jack Cheese 1 – 12oz canned diced tomatoes 1 – 2 diced Jalapeños ½ bunch Cilantro Chopped 1 – 12oz can Evaporated Milk 2 Tsp Taco Seasoning Instructions: 1. Place all the ingredients except the taco seasoning in an aluminum pan in piles so that it's somewhat even. No need to mix or stir just yet. 2. Start your smoker and get it up to 250 degrees Fahrenheit and then place the pan directly on the smoker for 30-40 minutes and just long enough to absorb the smoke flavor and able to stir the ingredients together. 3. Then stir to combine all the ingredients and once that is done place back on the smoker for another 15-20 minutes. 4. Lastly, season with Taco Seasoning and stir very well.
01:00Scotch Egg - My version is a boiled egg of course but I smoked it and type comment if you want me to make a full video recipe of this.!! #scotchegg #bbq #egg
00:09Left over deviled eggs from Easter! Is there such a thing? Deviled Egg Grilled Cheese Sandwhich
00:30Corn Casserole, my families favorite skde dish now for 10 years. #easter #corn #casserole #comfortfood #southern 2 Eggs 1 Box Jiffy Mix 5oz Sour Cream 20oz Cream Corn 20oz Whole kernel Corn- drained 3/4 Stick butter - Melted I bake it for 1 hour at 350°
00:30Lets make Fajita Tacos using a Schwank Grill. First slice onions and peppers then coat with oil. Place them down in the bottom tray to cook. Then add your season skirt or flank steak to the schwank grill to cook literally in 3-5 minutes depends upon thickness. After it reaches about 135-140 internal temperature let it rest for 5-10 minutes before cutting into the steak. I like to simply season the meat with taco seasoning and then I build my taco with the onions & peppers, sliced fajita meat, salsa, and topped with some lime. @Schwank Grills #schwankgrills #tacos
01:00Elevated Deviled Eggs using Truff mayo and hot sauce. #eggs #easter #deviledeggs Ingredients: Bacon 5-6 Strips Eggs 8 Mayo 1/3 Cup Dijon Mustard 2 tsp Hot Sauce 1 1/2 - 2 tbsp (maybe more or less depends on your spice) Lemon Juice - 1 1/2 tsp Eggs - Air fry 275 for 10 minutes and crack bottom and then straight into ice bath Bacon - Bake at 350 for 20-22 minutes or until crispy Mix everything together and place in piping bag and pipe into half egg and top with a piece of bacon. @TRUFF
00:32Crunchy Peeps for Easter. This is my first Easter recipe, who doesn’t like peeps well to be honest I really don’t like them but man these taste good when you dehydrate them. They taste like lucky charms cereal marshmallows. #easter #recipe #peeps Really simple process. 1. Open a pack of Peeps 2. Get a food dehydrator and set it to the highest setting (Mine was 155 degrees F) 3. Place peeps on tray and cover and come back 24 hours later. 4. Let them rest or cool off for 20 minutes and they turn out perfectly crunchy.
00:19Its springyime so that means I get to BBQ much more using my large offset smoker. #bbq #asmr
01:03Coleslaw - easy recipe that’s full proof and it will taste good! #bbq #coleslaw #recipe 3/4 Head of Cabbage Sliced 2 Carrots Shredded 1/2 Tbsp Dill 1 1/2 Tsp Celery Salt 2 Tbsp Sugar 3/4 Cup Mayo of your Choice 1 Tbsp ACV
01:55TODO LO QUE TENGO QUE HACER🥺 TE UNO A WASSAP SI ME PASAS ESTE VIDEO POR INSTA: CARXLOSC #fyp
00:23TODO LO QUE TENGO QUE HACER🥺 TE UNO A WASSAP SI ME PASAS ESTE VIDEO POR INSTA: CARXLOSC #fyp
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